{"id":19244,"date":"2025-12-02T09:14:06","date_gmt":"2025-12-02T08:14:06","guid":{"rendered":"https:\/\/www.beefeed.com\/api-of-the-month-41\/"},"modified":"2025-12-02T09:14:38","modified_gmt":"2025-12-02T08:14:38","slug":"api-of-the-month-41","status":"publish","type":"post","link":"https:\/\/www.beefeed.com\/en\/api-of-the-month-41\/","title":{"rendered":"API of the month"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Mathieu DOMECQ<\/strong><br><em>Editor-in-chief of the API of the Month and Blog<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>In December, the beekeeper&#8217;s main task is to ensure that there is enough food in the hive for the bees to survive the winter. The beekeeper must therefore keep an eye on the weight of each individual colony.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>This month, we look at the connection between propolis and wax production. We also talk about global honey production and the traceability of its origin.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.beefeed.com\/wp-content\/uploads\/2023\/09\/API_Du_Mois_09-2023-Mathieu.jpg\" alt=\"Mathieu Domecq\"\/><\/figure>\n\n\n\n<br\/>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center has-text-color has-background has-link-color has-medium-font-size wp-elements-fb7380968593fa774a501cf5bcf561e2\" id=\"h-tasks-of-the-month\" style=\"border-style:none;border-width:0px;border-radius:40px;color:#6c3b0d;background-color:#ffdb00;line-height:1.2\"><strong>Tasks of the month<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">In December, bees cluster together to maintain warmth in the hive. Their activity slows down considerably and they live mainly on their reserves, supplemented, if necessary, by candy placed by the beekeeper. The colony remains dormant, conserving its energy to survive until milder temperatures return. Here is an overview of the main tasks to be carried out by beekeepers during this month:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong style=\"font-size: 1.2em; text-decoration: underline;\">Provide sugar candy<\/strong>: if necessary, place an Apifonda\u00ae sugar candy block on your hives. This food, in the form of a paste, will serve as an emergency food source for the bees. As bees minimise their movements in winter, my advice is as follows: place an aluminium insulating film on the frames, with a 5 cm hole (in the centre or at the front, depending on your feeder), place the open candy on this hole and close it with your feeder turned upside down on top. The cluster will benefit from good insulation and easy access to this supplement.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong style=\"font-size: 1.2em; text-decoration: underline;\">Reduce and insulate the hive<\/strong>: if your colony does not occupy all the frames and some are completely empty of honey, it is best to remove them and replace them with an insulating partition. The heat produced by the bees will be directed towards this partition, allowing them to save energy. If your floor is completely open\/mesh, close it with a plate and prevent draughts from entering the hive.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong style=\"font-size: 1.2em; text-decoration: underline;\">Promote your honey<\/strong>: now is the time to sell at Christmas markets or find new outlets for your honey! Take advantage of a quieter period to boost your image and promote your products to consumers in your region.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center has-text-color has-background has-link-color has-medium-font-size wp-elements-71a9bb056c6401ae83f342feb282c4b4\" id=\"h-the-melliferous-flowers-of-the-month\" style=\"border-style:none;border-width:0px;border-radius:40px;color:#6c3b0d;background-color:#ffdb00;line-height:1.2\"><strong>The melliferous flowers of the month<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Abelia, Ceanothus, Sage, Heather, Ivy&#8230;<\/p>\n\n\n\n<p class=\"has-text-align-center has-text-color has-background has-link-color wp-elements-aef4c2e5bb1fc58a29b65875ccdfe89e wp-block-paragraph\" style=\"border-style:none;border-width:0px;border-radius:40px;color:#6c3b0d;background-color:#ffdb00;font-size:1.1em;line-height:1.2\"><a href=\"2\">Read more on page 2<\/a><\/p>\n\n\n\n<br\/>\n\n\n\n<!--nextpage-->\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center has-text-color has-background has-link-color has-medium-font-size wp-elements-d9a3226ff51c10675ec6b79b13abbb08\" id=\"h-what-is-the-link-between-wax-and-propolis\" style=\"border-style:none;border-width:0px;border-radius:40px;color:#6c3b0d;background-color:#ffdb00;line-height:1.2\"><strong>What is the link between wax and propolis?<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">From wax to propolis, what is the link between these two bee products? You will discover that for bees, one cannot exist without the other.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Propolis is a very complex material made up of plant resins and beeswax. Bees cannot make propolis without wax.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In its raw form, propolis is increasingly used in commerce today, particularly for oral and skin care. For these types of applications, laboratories that process propolis for packaging extract its beeswax content (the proportion of wax in propolis can vary from 20 to 80%).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In industry, this wax is recovered for use in candles, cheese coatings and pharmaceutical gelatine.<br><br>You can find this scientific research in the article right here : <a href=\"https:\/\/www.tandfonline.com\/doi\/abs\/10.1080\/00218839.2017.1384438?journalCode=tjar20\" target=\"_blank\" rel=\"noopener\">https:\/\/www.tandfonline.com\/doi\/abs\/10.1080\/00218839.2017.1384438?journalCode=tjar20<\/a><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"908\" height=\"606\" src=\"https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic1.jpg\" alt=\"\" class=\"wp-image-19193\" srcset=\"https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic1.jpg 908w, https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic1-300x200.jpg 300w, https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic1-768x513.jpg 768w\" sizes=\"(max-width: 908px) 100vw, 908px\" \/><figcaption class=\"wp-element-caption\"><em>Bee with propolis drops on the legs<\/em><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center has-text-color has-background has-link-color has-medium-font-size wp-elements-3fe6f610d0d422365f3d4a5b113ce56d\" id=\"h-how-many-honeys-exist-in-the-world\" style=\"border-style:none;border-width:0px;border-radius:40px;color:#6c3b0d;background-color:#ffdb00;line-height:1.2\"><strong>How many honeys exist in the world?<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">It is very difficult to count all the different flavours of honey that exist around us (there are probably more than 300 types of single-flower honey in the world). This is what makes our planet so rich!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In France alone, depending on the geographical area, there are more than 25 different types of honey. The west of France mainly produces rapeseed and sunflower honey; the north-east benefits from alfalfa, fir and forest honeys; lavender and garrigue honey can be found in Provence; while other regions see heather, buckwheat, buckthorn and chestnut honey flourish&#8230;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Taking a step back and looking at the global picture, even more surprising types of honey are harvested around the world, such as eucalyptus honey in Argentina, cedar honey in Turkey, orange blossom honey in Morocco, sainfoin honey in Kyrgyzstan, and the famous thyme honey in New Zealand.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Did you know that nearly two out of three jars of honey purchased in France do not come from France? The French are big consumers of honey (more than 50,000 tonnes per year, or 700g of honey per person), while the census carried out by beekeeping federations estimates French honey production at around 15,000 tonnes over the last two years, compared to more than 30,000 tonnes in the 1990s. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Very good honey that cannot be produced in France is imported, but the fraud prevention services estimate that nearly one in two jars entering the country does not comply with regulations and is therefore not considered to be 100% genuine honey. This is where consumers need to keep their eyes open!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Labelling has changed&#8230; So let&#8217;s look at the labels and, more specifically, the origin of the honey, in proportions, which must now be indicated on the jars&#8230; It is up to us, as consumers, to make the right choices&#8230; such as perhaps visiting beekeepers or apiaries to enjoy the true treasure of bees!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"908\" height=\"606\" src=\"https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic3.jpg\" alt=\"\" class=\"wp-image-19211\" srcset=\"https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic3.jpg 908w, https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic3-300x200.jpg 300w, https:\/\/www.beefeed.com\/wp-content\/uploads\/2025\/11\/ApiDuMois_11-2025-pic3-768x513.jpg 768w\" sizes=\"(max-width: 908px) 100vw, 908px\" \/><figcaption class=\"wp-element-caption\"><em>Une cuill\u00e8re pleine de miel !<\/em><\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">As usual, share your photos with us: we&#8217;ll post them on our website from the social networks with the hashtag: #apifonda #apiinvert!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">See you next month on your API blog with your faithful partner, Les Ruchers De Mathieu!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"300\" height=\"138\" src=\"https:\/\/www.beefeed.com\/wp-content\/uploads\/2021\/12\/LOGO-LRDM-avec-abeille-300x138.png\" alt=\"LES RUCHERS DE MATHIEU Honey & Beekeeping Shop Photos \u00a9lesruchersdemathieu \" class=\"wp-image-10081\" srcset=\"https:\/\/www.beefeed.com\/wp-content\/uploads\/2021\/12\/LOGO-LRDM-avec-abeille-300x138.png 300w, https:\/\/www.beefeed.com\/wp-content\/uploads\/2021\/12\/LOGO-LRDM-avec-abeille-768x353.png 768w, https:\/\/www.beefeed.com\/wp-content\/uploads\/2021\/12\/LOGO-LRDM-avec-abeille.png 886w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>LES RUCHERS DE MATHIEU<\/strong><br>Miellerie & Magasin d\u2019Apiculture<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Photos \u00a9lesruchersdemathieu<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In December, the beekeeper&#8217;s main task is to ensure that there is enough food in the hive for the bees to survive the winter. The beekeeper must therefore keep an eye on the weight of each individual colony. This month, we look at the connection between propolis and wax production. We also talk about global honey production and the traceability of its origin.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":"","_wp_rev_ctl_limit":""},"categories":[1202],"tags":[],"class_list":["post-19244","post","type-post","status-publish","format-standard","hentry","category-api-of-the-month"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.6 (Yoast SEO v27.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>API - API of the month<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.beefeed.com\/en\/api-of-the-month-41\/\" \/>\n<link rel=\"next\" href=\"https:\/\/www.beefeed.com\/en\/api-of-the-month-41\/2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"API of the month\" \/>\n<meta property=\"og:description\" content=\"In December, the beekeeper&#039;s main task is to ensure that there is enough food in the hive for the bees to survive the winter. 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