Even today, our producers still provide the raw material for our sugar, and therefore also for APIINVERT®, using local sugar beets from controlled cultivation contracts. The sugar beet is processed in a regional and sustainable way.
The ideal composition of the sugar spectrum is similar to that of flower honey and allows the bees to make optimal use of this feeding syrup.
APIINVERT® is ready to use and easy to use. The high resistance to microbiological spoilage due to a sugar content of 72.7% guarantees a long shelf life.
Our syrup for bees contains only sugars that the bee can fully utilize, unlike comparable bee feed syrups based on wheat or corn.
Our largely automated and gentle manufacturing process and permanent quality controls guarantee that only APIINVERT® that meets all legal requirements is delivered. For example, the HMF content during production is between 10 and 20 ppm, well below the recommendations of the German Federal Ministry of Agriculture.